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Game Changing Solution for Ice Cream Waste

Game Changing Solution for Ice Cream Waste

by Jen Luchte | Jul 18, 2022 | Environment, Feed Our Food, Partnerships, Science Driven, Sustainability

Recovering and repurposing food waste is very much product- and package-dependent: snack food scraps, confectionary residuals, cheesy by-products, pre-packaged condiments, and expired or near-date milk and half-and-half are all handled differently. After years of...
Infographic: Reducing Global Food Waste

Infographic: Reducing Global Food Waste

by Jen Luchte | Mar 7, 2022 | Environment, Feed Our Food, Partnerships, Science Driven, Sustainability

Green Field Solutions is committed to scientifically and systematically reducing global food waste and its environmental impact. We do that by creating value and potential for otherwise discarded food by-products. In 2021, GFS rerouted more than a billion pounds of...
Cold Days & Hot Cocoa: Recipe for Sustainability 

Cold Days & Hot Cocoa: Recipe for Sustainability 

by Jen Luchte | Jan 24, 2022 | Environment, Feed Our Food, Sustainability

It’s the time of year for cozying up in your favorite frumpy sweatshirt, tossing some logs on the fire and contemplating just how committed you are to your resolutions. When you’re ready to oust those pesky annual to-dos in style, we’ve got a favorite hot cocoa recipe...
GFS Startup Story: From Burlap to Small Business

GFS Startup Story: From Burlap to Small Business

by Jen Luchte | Dec 14, 2021 | Environment, Feed Our Food, Partnerships, Science Driven, Sustainability

The startup story of the International Family of Companies While many factors combine for a small business’s success, International Companies credits its people for making it what it is today. The family company, started by the Brown family in the mid-twentieth...
Interview with a Scientist: People, Pigs and Provender  

Interview with a Scientist: People, Pigs and Provender  

by Jen Luchte | Oct 20, 2021 | Feed Our Food, Science Driven

In animal agriculture, feed costs account for approximately 60-70% of the total cost of production. Repurposing food by-products and co-products into nutritious livestock feed helps livestock farmers reduce their costs. It also diverts discarded food products from...
Alternative End Uses of Food Waste

Alternative End Uses of Food Waste

by Jen Luchte | Aug 30, 2021 | Environment, Feed Our Food, Sustainability

Share On Linkedin Share On Facebook Share On Twitter EPA’s Food Recovery Hierarchy: Feed Animals & Commercial Composting The Environmental Protection Agency’s (EPA) food recovery hierarchy prioritizes ways to prevent and divert food waste. From last...
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